So. Edinburgh Gin have released a new flavoured gin liqueur.
The rhubarb and ginger gin liqueur (£18, 50cl, 20 per cent abv, www.johnlewis.com) is a blush pink and has aromas of rhubarb.
Fans of “mother’s ruin” can sip it on its own, as a long drink with a mixer, or (this is really the way to do it) add it to a glass of your favourite fizz.
Not a fan of gin? (I’m kinda with you there…shh.) Then what about pink vodka…with SPARKLES?
Packaged in a miniature bottle (so you might not want to share it), Vom Fass’s pink-flavoured vodka (£15, 200ml, 39 per cent abv, www.selfridges.com) has edible gold flakes (22 carat in case you were wondering) and is a pretty way to mix-up your tipple.
And a little heads up for 2015…
Chambord-flavoured vodka is on its way. It’s French vodka with Chambord’s black raspberry flavor infused into the spirit…. hello pink vodka!